Where Professionals Connect
We meet Club Hours: Monday - Wednesday 9am-5pm, Thursday 9am-6pm, and Friday 9am - 9pm
110 E. Monument Ave.
Dayton, OH 45402
Just a reminder, the Club will be closed this week for our Annual Cleaning. We will reopen with regular business hours on Tuesday, September 2nd.
We wish everyone a safe holiday weekend!!
August 29, 2014
The Club will be closed this Friday evening for our Annual Cleaning. We look forward to seeing you when we return in September.
Thank You Volunteers!!!!
Thank-you to all the volunteers who came down to the Club and assisted with the annual cleaning. Your time and effort is much appreciated. It is members like you that make this Club run as smoothly as it does. Thank-you again-
Because of you, our Club looks great!
The next Barn Gang Luncheon on, Tuesday, September 2nd, will feature member Walt Hoy. Walt will be speaking about the “Catch a Falling Star” program. Pot Roast, Red Skin Potatoes, and Braised Carrots will be served for lunch at 11:00a.m.
**Future Barn Gang topics can be found on the right-hand side of the Club's website (engineersclub.org) under the "Downloads" column. You can also look ahead to see what the menu will be by accessing the September lunch menus located under the same column; Barn Gang is always served the Group Buffet **
The Engineers Club of Dayton will hold its Sixth Annual Awards Dinner
on Tuesday, September 9th.
The evening will begin with a reception at 5:30pm, followed by dinner at 6:15pm, and then the Awards Ceremony at 7:15pm.
The following will be recognized during the Awards Ceremony:
25 Year Members
50 Year Members
Our Outstanding Volunteer Members
The Deeds Kettering Award Recipient
The Charbonneaux Award .
Limited seating is available and you must make reservations to attend.
Call Brenda at 228-2148 no later than September 3, 2014 at 3:00p.m. to make reservations and please give your entrée selections:
Duet Plate with Sliced Beef Tenderloin and Marinated Chicken Breast topped with Roasted Red Peppers - $29.95
Vegetarian Stuffed Shells - $27.95
Book your holiday party between August 1, 2014 and November 1, 2014 and receive a $100 credit towards your party! This offer is not limited to members so feel free to tell your friends or even your employer! Just present this coupon upon booking to receive your credit!
Experience the elegance and style of the Engineers Club where your holiday party is customized to meet your needs and exceed your expectations. Allow our professional staff to make your holiday party unforgettable! Please contact Darbie Kincaid at 937.228.2148 or firstname.lastname@example.org to book your holiday party today!
Book your holiday party at The Engineers Club of Dayton, and receive a $100 credit towards your party!
This coupon is valid for any party booked between August 1, 2014 and November 1, 2014 for a December 2014 Holiday Party with a minimum food & beverage consumption of $1000.
Call Darbie Kincaid at 937.228.2148
to reserve your date today!
**This offer is extended to members and non members.
Please have this coupon present at the time of booking**
The Engineers Club is going Green!
In an effort to go green we will be emailing our Quarterly Newsletter to all of our members with an email on file. If you do not have an email on file please contact Darbie Kincaid at email@example.com or by calling (937) 228-2148
Looking for a Membership directory? Well it is just a click away!
Our Membership Directory can easily be found by clicking the link below or visiting our website at www.engineersclub.org. If you have trouble clicking on the link simply copy and paste the link into your web browser.
Just a reminder that any vehicle parked in our parking lot should have an Engineers Club parking sticker in either their front or back window. In an effort to keep our parking lot available for members and their guests we will be towing any vehicle that does not have a parking sticker. If you need a temporary parking pass for a guest you can pick one up at the front desk. If you have any questions please contact Darbie Kincaid at (937) 228-2148 ext 111 or firstname.lastname@example.org
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